Aviation Gin Cocktails Garnished with Luxurious Cherries: Cocktails featuring crème de violette and served in coupe glasses.

Lady violet

  • three ice cubes ina whote background
    some ice cube
  • Sugarcane, fresh cane syrup, and brown sugar on a wooden
    15 ml of sugarcane syrup
  • Yellow lemon juice in a glass with a whole lemon and lemon wedge.
    15 ml of yellox lemon juice
  • Bottle of violet liqueur, also known as crème de violette, on a white background.
    15 ml of violet liqueur
  • Brown bottle of medicine or alcohol with a label indicating Gin on the table.
    45 ml of Gin