Mai Tai

Fill a shaker with ice to chill it.

Add white rum, fresh lime juice, orgeat syrup, and triple sec to the shaker.

Shake vigorously for a few seconds to thoroughly mix the ingredients and chill the cocktail.

Fill a cocktail glass with fresh ice.

Strain the contents of the shaker into the cocktail glass to serve the Mai Tai.

Pour the dark rum gently on top of the cocktail to create the float.

Garnish the Mai Tai with a cherry and a slice of pineapple for a tropical touch.

Serve your Mai Tai and savor this delicious cocktail with exotic flavors.

The Mai Tai is a classic tropical cocktail, perfect for sunny days or to evoke a vacation vibe. Enjoy responsibly and appreciate its fruity and refreshing flavors! 🍹