Discover Aldudes sausage, a high-quality product rooted in Basque tradition. Unique hazelnut flavor, perfect for appetizers or as a starter.
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Aldudes Salami
The Aldudes Salami from Pierre Oteiza's house is a must-have from Basque Country products, renowned for its delicate flavor and perfect seasoning. Made in a traditional way and aged for 6 to 8 weeks, this salami has a subtle hazelnut taste that makes it unique.
This quality product won the silver medal at the Paris General Agricultural Competition in 2023, which testifies to its excellence. Perfect for being enjoyed in thin slices as an aperitif or starter, accompanied by pâtés, pickles, or ginduillas, this salami will delight the taste buds of charcuterie lovers.
This Aldudes Salami is the perfect choice for those looking for quality, tasty, and authentic charcuterie. Don't hesitate any longer and treat yourself to an exceptional product, crafted with passion and expertise by Pierre Oteiza's house.
- Ingredients: pork meat and fat, salt, sugars, spices, aromatic plant, potassium nitrate, natural flavors, pepper, ferments. Dusting powder: rice flour
- Storage: it is recommended to hang the salami in a well-ventilated and dry place. For those who prefer a soft texture, it is possible to wrap it in a dry cloth and store it in the vegetable drawer of the refrigerator to slow down its drying process.
- Best before: 6 months from the date of embossing
- Weight: minimum 280 g
- Pork origin: France
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You can return all non-food items to us up to 14 days after receipt, in their unopened packaging, and receive a full refund. Shipping costs are at your expense. To request a return, contact us.
Cancelling an order is possible before its shipment, and entitles you to a full refund. To request a cancellation, contact us.