Espelette Pepper and Cheese Broad Bean

The "Croustiches" are a true culinary revelation that combines the authentic flavor of organic beans grilled with Espelette pepper and cheese. These tasty snacks are distinguished by their crispy and lightly grilled texture, the result of carefully controlled cooking.

The Espelette pepper, native to the Basque Country, brings a unique spicy and fragrant note to these "Croustiches". Its subtle heat, without being too intense, allows everyone to appreciate these grilled beans according to their tastes.

The cheese, on the other hand, adds a creamy and salty touch that pairs perfectly with the beans. Hard cheeses, such as sheep's cheese or goat cheese, are often preferred for their pronounced flavor that harmoniously complements the other ingredients.

These grilled beans with Espelette pepper and cheese offer a combination of crispy and melting textures, as well as a balance between spicy, salty, and slightly cheesy flavors. Perfect for an appetizer, you can enjoy them alone or pair them with other snacks to create a varied and delicious platter that will delight your guests.

Ingredients: Beans* (74.1%), high oleic sunflower oil*, cheese powder* (3%), fine Mediterranean salt, Espelette pepper* (2%), coating agent: acacia gum*, onion powder*, black pepper powder*, rosemary extract*. *From organic farming.

Best before: 9 months

Net weight: 90g