Karimunda Black Pepper

Karimunda Max Daumin black pepper is a rare and precious spice, originating from the Wayanad region in the state of Kerala, India. Recognizable by its enchanting aroma and incomparable flavor, this black pepper is acclaimed by enthusiasts around the world.

Cultivated traditionally, without the use of pesticides or chemical fertilizers, Karimunda pepper is a guarantee of quality and authenticity. The grains are meticulously hand-picked, then naturally sun-dried to preserve all their gustatory properties.

In cooking, Karimunda black pepper stands out for its strength and intense color, reminiscent of cocoa. Its high content of essential oils gives it a powerful flavor that will enhance your meat, fish, or seafood dishes.

Originally from the Western Ghats mountain range, this black pepper was once used as a projectile for firearms, attesting to its reputation and historical value. Today, it is appreciated for its rarity and exceptional taste.

To fully enjoy its aromas, we recommend grinding Karimunda pepper just before use. Get yourself a quality pepper mill to preserve all its flavor and intensity.

Immerse yourself in the captivating universe of Karimunda black pepper and let yourself be seduced by its intense notes and unique flavor. Ideal for adding a touch of originality to your dishes, this exceptional spice will transport you to the heart of Indian culinary traditions.

• Origin: State of Kerala in India
• Net weight: 55 g
• Packaging: Kraft paper bag with zip