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Wild Pepper from Madagascar - Voatsiperifery 55g
Voatsiperifery pepper by Max Daumin is a variety of wild pepper native to Madagascar, hand-picked in the tropical forest.
Its unique taste is intense and woody with fresh and lemony notes. Its long and fine grains offer a crunchy and slightly spicy texture.
In cooking, Voatsiperifery pepper is ideal for adding flavor to meat, fish, vegetables, and desserts.
It pairs well with other spices such as cinnamon, cumin, ginger, and cloves.
This pepper can be used whole or ground, but it is best to grind it just before using to preserve its aromas and flavors.
You can also infuse Voatsiperifery pepper in olive oil to add an exotic touch to your dishes or dressings.
In addition to its culinary use, Voatsiperifery pepper is also known for its medicinal properties.
Rich in antioxidants and vitamin C, it is an excellent choice to boost the immune system and fight infections. It also helps stimulate digestion and relieve joint pain.
To fully appreciate its flavors, we recommend grinding it with a suitable pepper mill at the time of tasting.
- Origin: Ranomafana Forest in Madagascar
- Net weight: 55 g
- Packaging: Kraft paper bag with zip
Category: Flavoring, Subcategory: Spices, Brand: Max Daumin
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