This raw basil syrup is ideal for use in your iced teas or lemonades recipes. Its bold basil flavor and fresh taste harmonize with its slightly peppery scent.
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The Bio Brut Basil Bacanha syrup is a syrup made from organic brown cane sugar with high-quality natural ingredients that give this syrup a unique taste. This syrup is a concentrate of the flavors of this aromatic plant.
The glass bottles of Bacanha syrups are beautiful. The refined and original aesthetics of Bacanha bottles make them a decorative object in their own right, which you can keep and reuse once the syrup is finished.
Applications:
Bio Basil Bacanha syrup is delicious with its refreshing notes and peppery aroma. Smoothies, cocktails, iced teas, everything is an opportunity to enjoy the freshness of this syrup. If you prefer simplicity, it lends itself to the game of "homemade" lemonades.
Gin Basil Smash Recipe:
Per person:
- 2 cl of Bio Brut Basilic syrup
- 6 cl of Gin
- 2 cl of lemon juice
- a few ice cubes
In your shaker, pour all the ingredients, close the shaker tightly. Stir vigorously until a light frost appears on it. Remove the small cap from the shaker cup and serve in a glass without the ice cubes. Enjoy this delicious drink for a pleasant moment of relaxation.
Ingredients List:
- organic pure cane sugar
- water
- organic basil natural flavor
- acidulant: citric acid
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